Ronna Welsh, Purple Kale Kitchenworks

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Fig and Dried Lemon Compote

Fig and Dried Lemon Compote⁠: black mission figs steeped in a fall-spiced balsamic caramel, mixed with minced honeyed lemon peel. A dessert that comes together in the little time it takes to scoop the ice cream it goes on. A nimble pantry is not about having the right things on hand, but having things on hand the right way. ⁠